All-Clad Stainless 11-Inch Nonstick French Skillet

All-Clad is the prosumer choice for pots and pans and this product is no exception. It looks meticulously milled and packaged with care. The skillet has a good weight to it and heats up evenly. So long care is taken to not scratch the non-stick surface, during both cooking or cleaning, this skillet is a sound investment in enabling your future cullinary creations.

Any chef can put a classic French skillet to good use on a daily basis. Available in three sizes, 7-1/2, 9, and 11 inches, the Stainless nonstick skillet is designed with high sides that facilitate flipping pancakes, tossing stir-fried vegetables, or stirring stews. The solid, cast stainless-steel handle is riveted for strength, stays cool on the stovetop, and features a hole for hanging. Because the pan heats up quickly and holds its temperature well, only low to medium heat is recommended for cooking. The skillet is oven-safe to 500 degrees and can be used on induction burners. While the All-Clad Stainless collection is durable enough for dishwasher cleaning, washing by hand is recommended. All-Clad Stainless cookware carries a lifetime warranty.

All-Clad Stainless 11-Inch Nonstick French Skillet

  • 11-inch nonstick skillet with deeper sidewalls to facilitate turning and flipping
  • Nonstick interior; 18/10-stainless-steel exterior; encapsulated aluminum core
  • Stay-cool, cast stainless-steel handle riveted for strength
  • Suitable for induction burners; oven-safe to 500 degrees F; not broiler safe
  • Dishwasher-safe, but hand-washing recommended; lifetime warranty


This panĀ  works very nicely on ceramic, smooth-topped electric range and has held up through many rides in the dishwasher. Not a mark on the non-stick interior yet. The handle hasn’t struck me as much, if at all, different than the many other All-Clad pots and pans that I’ve got.

The pan is a bit lighter than the 8 inch regular non-stick stainless skillet but holds its heat quite well. It was a good price versus the 8 inch skillet, too. With its sculpturesque form and patented bonded construction, the All Clad Non-Stick French Skillet blurs the line between art and science. A precisely-contoured heel and slightly deeper sidewall facilitate turning and flipping. Bonded layers of 18/10 stainless steel and aluminum provide ideal balance, handling weight, and supremely even heat diffusion. The non-stick surface is not merely a coating, but a revolutionary, reinforced system. All Clad’s nonstick makes it easier to prepare today’s healthy, light recipes with very little oil or fat. For sauteing, frying, and general versatility, the All Clad Stainless Non-Stick French Skillet is the true culinary artist’s latest inspiration. I like that is it made in US and not china.

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