Rachael Ray Hard Anodized Nonstick 10-Inch Open Skillet, Orange
This pan is a great addition to the cookware set. This pan is all-purpose and I use it every day for so many different dishes. Its not too big, and not too small and clean up is a breeze. Lightweight, sturdy, and a quality product. I might be biased, but I simply love Rachel ray’s 30 minutes cooking show and her chirpy personality. I also love bright splash of orange cookware in my kitchen. This is everything I was wanting in a skillet. Nonstick small enough to fit the eye of my stove. Light enough for me to carry. Handle is convenient and seems to fit my hand. So far nothing I have cooked with sticks to this pan. I like it because my other lid from another pan fits it. I am thinking about buying the bigger size now because this skillet performs so well.
Two problem I found is, one that pan is not large enough to make 2 omelet at once, so if you want to cook more or have large family, larger size pan might be in order. Also, do not use this pan in Induction cooktops. Otherwise all is lovely.
Rachael Ray Hard Anodized Nonstick 10-Inch Open Skillet, Orange Features:
- Hard-Anodized Construction for durability and even heating.
- A nonstick interior lets foods slide out of the pan easily.
- Grippy Silicone Handles are comfortable in your hand and oven safe to 400°F.
- Lifetime Limited Warranty
Whether you are making an omelet for one or just sauteing garlic mushrooms for topping the perfect pair of steaks, you’ll love this 10 Inch Skillet. I have the 12, 10 & 8 inch skillets as well as the oval saucepan and love them all! They clean so well, makes me want to cook! I would recommend these pans to anyone.
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